Monday, August 23, 2010

Grandma Verhaarts Eienkoeken recipe

This is a perfect recipe to bake as its very fast and makes that homely feel,

Eienkoeken



  • 3 eggs
  • 7 oz sugar (1 cup)
  • 9 oz self raising flour (1 1/4 cups)

  • splash of vanilla
  • pinch of salt
N.B plus 1 oz flour for large eggs. 

1. Beat eggs, add sugar, then flour vanilla and salt 
2. 7mins at 200degrees celcius. 9 on each tray, makes 27

Enjoy with butter and jam or cream on top. mmm my fav

Have a go its so scrumptious
Thanks Grandma

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